This year we moved around some plants that weren't doing too well in the spot they were in, such as the grape, which was pining away in a dark and wet spot. Then we dug out some plants that had gotten a bit out of control (mint, anyone?). But that is not all. Of course we also have the strawberries, aforementioned grapes, and the artichoke still left over from last year. But now we get to the good part: we also put lots of new vegetables in.
We have created a dedicated vegetable patch, which now sports broccoli, leeks, onions, carrots and potatoes.
Dedicated vegetable patch area |
You can't actually see the carrots, onions or potatoes in that picture, but the top ends are poking out a tiny bit. The potatoes were actually less planned than the other things: we had some that were left in the cupboard to long and started sprouting roots, so we decided to put them in the ground and see what happened. What is happening right now is that they're putting little purpley bits through the soil, so I think they are doing good. We're growing the carrots and onions from seed, which is a first, so we'll see how that goes. Obviously, we bought the leeks and broccoli as small plants, otherwise they'd never gotten this big this quickly.
But there's more (and I honestly have no idea where we're going to put these when they start growing properly): we also have several little greenhouses filled with even more veg.
Baby vegetables-to-be |
I'm very curious to see what will grow and what will wither in our new garden, and I fully intend to keep you (more) up to date!
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